EPOS LOADING

How to Calculate Turnover Rate: An Easy Restaurant Guide

You've probably heard that a restaurant's food costs make up a significant portion of its overall expenses. But you might be surprised to learn that a restaurant's staff cost's can also…

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Now More Than Ever, Making Key Decisions Driven By Data is Key.

In his recent guest blog post, Revel’s Chief Strategy Officer Chris Lybeer hones in on the importance of data when it comes to making actionable decisions for your business. In…

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How Technology is Filling Service Gaps In Restaurants

The Great Resignation affects restaurants big and small and shows no sign of letting up. According to Restaurant Business, restaurant employment has been down about 8% since the pandemic began, and…

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Benefits Of A Kitchen Display System

The kitchen is the heart of every foodservice operation. Technology helps solidify the kitchen’s link to quality and service. Kitchen display systems have evolved rapidly in the digital era, becoming…

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Self-Service Technology Can Help Mitigate Inflation

Restaurants have faced many challenges the past couple of years due to the Covid-19 pandemic. With this, a lot of changes and hardships have come from the pandemic, including inflation. …

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Why Choose a Point of Sale System?

If you are running a Brick and Mortar business in today’s ever toughening market conditions and are selling more items than you can mentally keep track of, then my question…

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The Pos Is Dead: Why Restaurants need to Streamline Omni-Channel Ordering

Processing different types of orders can be a bit overwhelming for restaurant staff, and can often lead to some orders slipping through the cracks. Luckily, there is technology available to…

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Payment Solutions

Demand for Mobile Payments Covid-19 has changed the restaurant industry forever. Now more than ever consumers are demanding a more safe, convenient and digital experience in their day-to-day activities, especially…

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