Optimizing Food Truck Operations

  • Rolling Bites Food Truck

    Optimizing Food Truck Operations

    • Date Completed
    • Project installation
      Austin, USA
    • Challenges
      Limited space for traditional POS systems, manual order taking, and inventory shortages.
    • Solutions Provided
      Deployed a compact smart EPOS system with mobile ordering, real-time inventory updates, and integrated payment processing.
    • Result
      Doubled daily sales, reduced order errors by 50%, and minimized food wastage through better inventory management.